Whole wheat wraps with bean salad, guacamole and corn
30 min
Autumn
3 people
Pita bread filled with our snack cucumbers, tomato and feta. Easy, quick and tasty too!
10 min
Autumn
2 people
100 g Greek feta in cubes
2 pita buns
5 snack cucumbers
2 cocktail vine tomatoes
Pepper and salt
Moisten the pita rolls and grill them until they swell and turn light brown.
Step 2Halve the washed snack cucumbers, remove the seeds and cut them into pieces.
Step 3Wash the cocktail tomatoes, remove seeds and dice them.
Step 4With the snack cucumbers, tomatoes and feta together in a bowl and season with salt and pepper.
